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Tourism and Hospitality Courses

Oxbridge Academy Short Course: Catering Management


The Oxbridge Academy Short Course: Catering Management offers a comprehensive program with the following highlights:

  • Essential Knowledge and Skills: Gain the foundation for a successful career in catering management.
  • Business Startup Opportunities: Learn valuable insights for starting your catering management business.
  • Hospitality Industry Exploration: Explore diverse opportunities within the dynamic hospitality industry.
  • Skill Enhancement: Update and expand your existing skills in catering management.
  • Transformative Learning Experience: Broaden your horizons and embark on a transformative journey in catering management.

Whether you aspire to entrepreneurship, hospitality, or skill development, this course provides the ideal platform for your career advancement.


Course code:


Accreditation status:

This is a non-accredited Short Learning Programme.

Course duration:

6 months

Entry requirements:

No Matric

Subjects covered:
  • Catering Management
Assessment and award:
  • Students are required to complete 2 assignments per subject.
  • There are no exams for this course.

Upon completion of this course, students will be awarded an Oxbridge Academy Short Course Certificate: Catering Management from Oxbridge Academy.



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