Tourism and Hospitality Courses
Oxbridge Academy Short Course: Catering Management
Information
The Oxbridge Academy Short Course: Catering Management offers a comprehensive program with the following highlights:
- Essential Knowledge and Skills: Gain the foundation for a successful career in catering management.
- Business Startup Opportunities: Learn valuable insights for starting your catering management business.
- Hospitality Industry Exploration: Explore diverse opportunities within the dynamic hospitality industry.
- Skill Enhancement: Update and expand your existing skills in catering management.
- Transformative Learning Experience: Broaden your horizons and embark on a transformative journey in catering management.
Whether you aspire to entrepreneurship, hospitality, or skill development, this course provides the ideal platform for your career advancement.
Course code:
TRV102
Accreditation status:
This is a non-accredited Short Learning Programme.
Course duration:
6 months
Entry requirements:
No Matric
Subjects covered:
- Catering Management
Assessment and award:
- Students are required to complete 2 assignments per subject.
- There are no exams for this course.
Upon completion of this course, students will be awarded an Oxbridge Academy Short Course Certificate: Catering Management from Oxbridge Academy.