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Tourism and Hospitality Courses
National Certificate: N5 Hospitality and Catering Services (SAQA ID 66973)
Information
This course builds on the knowledge and skills you gained in the previous level, and further prepares you for a career in the hospitality industry.
Studying this course may be a good option if:
- You have already completed the N4-level course.
- You want to extend your knowledge of hospitality and catering services further.
- You want to meet the entry requirements for the N6-level course.
- You plan on furthering your education at university-level in future.
Course code:
EN5017-01
Accreditation status:
- N4 – accredited by the Quality Council for Trades and Occupations (QCTO)
- SAQA ID: 66973
Course duration:
12 months
Entry requirements:
N4 Hospitality and Catering Services
Subjects covered:
- Entrepreneurship and Business Management N4
- Catering: Theory and Practical N5
- Food and Beverage Service N5
- Applied Management N5
Assessment and award:
Students are required to complete the following:
- 3 assignments per subject
- 1 exam per subject
Upon completion of this course, students will be awarded a Certificate of Achievement: N5 Hospitality and Catering Services from the DHET.
Additional information:
N courses are offered and assessed by Oxbridge Academy. After gaining a qualifying year mark, students will be admitted to write the national examination at an approved venue. Read our N4-N6 Exam letter for information on writing the exams.